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    Home » Recipes

    Vegetable Side Recipes

    I could easily make a meal out of sides alone - they're my favorite part of every meal! This is my collection of vegetable side dishes, which includes a wide variety of different vegetables that have been grilled, roasted, braised, sautéed, stuffed, kept raw and more. For my best starchy sides, including all potato recipes, please visit my Starchy Sides page!

    A white bowl of sautéed rapini on a gray cloth.

    Sautéed Broccoli Rabe (Rapini) with Garlic and Oil

    Top view of a serving dish with roasted long hots and garlic cloves.

    Easy Roasted Italian Long Hot Peppers

    A close up of a dish of cauliflower au gratin with a spoon inside.

    Easy Baked Cauliflower Gratin

    Overhead shot of a long white plate with four red and yellow tomatoes with breadcrumbs on top.

    Easy Baked Goat Cheese Stuffed Tomatoes

    Close up of a square removed from the corner of a gratin in a baking dish.

    Cheesy Baked Zucchini Gratin

    Fork next to roasted zucchini rounds.

    Zucchini alla Scapece

    Top view of a plate of zucchini fritters with lemon herb yogurt dip.

    Crispy Zucchini Fritters with Lemon Herb Yogurt

    spoon full of fennel onion gratin in a cast iron skillet with fresh thyme

    Fennel + Onion Gratin

    Thai flavored papaya salad piled up on a blue plate with a fork.

    Thai Green Papaya Salad

    Serving bowl with wilted spinach topped with butter and Parmesan.

    Spinach with Butter + Parmesan

    Spring pea pods on top of shaved prosciutto and smooth ricotta cheese.

    Peas with Prosciutto + Ricotta

    Blue dinner plate of escarole and olive salad next to a large serving bowl.

    Escarole with Olives and Capers

    Close up of crostini with eggplant caponata on top.

    Eggplant Caponata

    Roasted Beets with Avocado Habanero Crema

    Roasted Beets with Avocado Habanero Crema

    Kale Gratin | ColeyCooks.com

    Kale Gratin

    Brussels Sprouts with Anchovy Caper Butter (Video!)

    Brussels Sprouts with Anchovy Caper Butter

    Roasted Cauliflower with Breadcrumbs, Capers, Almonds + Raisins

    Roasted Cauliflower with Breadcrumbs, Capers, Almonds + Raisins

    Roasted Butternut Squash with Goat Cheese, Hazelnuts + Lime. An awesome vegetarian main or unique Thanksgiving side! | ColeyCooks.com

    Roasted Butternut Squash with Goat Cheese, Hazelnuts + Lime

    Shaved Summer Squash Salad with Thai Basil + Peanuts (Video!)

    Thai Shaved Zucchini Salad

    Cucumber Radish Salad with Yogurt (Video!)

    Cucumber Radish Salad with Yogurt

    Summer Corn + Green Beans with Herb Butter (Video!)

    Summer Corn + Green Beans with Herb Butter

    Salt Roasted Beets with Tahini (Video!)

    Salt Roasted Beets with Tahini

    Celery Root Remoulade (Video!) + An AMAZING French Culinary Vacation Giveaway!

    Celery Root Remoulade

    Lightened Up Creamed Spinach (Video!)

    Lightened Up Creamed Spinach

    Crispy Brussels Sprouts with Herbs + Pecorino

    Crispy Roasted Brussels Sprouts with Pecorino + Herbs

    Top view of a square bowl of Thai cucumber salad with a spoon.

    Thai Inspired Cucumber Salad

    Side view of two pint mason jars filled with pickled carrots and garlic cloves.

    Ginger Pickled Carrots

    Grilled pea pods in a white bowl.

    Grilled Peas in the Pod (Video!)

    Fava beans topped with prosciutto cream, and freshly chopped chives.

    Fava Beans with Prosciutto + Cream

    Easy Shaved Asparagus Salad (Video!)

    Easy Shaved Asparagus Salad

    Top view of kale chips in a shallow white bowl.

    No Fail Kale Chips

    rosemary creamed corn in the pan with a spoon

    Rosemary Creamed Corn

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    Nicole Gaffney smiling for the camera
    I'm Nicole Gaffney, but my friends all call me Coley. You should, too! I'm a professionally trained chef specializing in Italian cooking and seafood. I grew up at the Jersey shore in a family of Sicilian fishermen and have been cooking my entire life. Here you'll find hundreds of seasonal, authentic recipes that are designed to help you succeed in the kitchen. About Nicole Gaffney

    Italian Recipes

    overhead shot of vegetable risotto with asparagus, chives, and rice scattered in the background

    Spring Vegetable Risotto with Asparagus, Peas, Radishes and Leeks

    Quick, Easy, Delicious: Baked Shrimp Scampi {recipe + video) | ColeyCooks.com

    Baked Shrimp Scampi

    Pasta with Shaved Asparagus + Ramp Pesto

    Pasta with Shaved Asparagus + Ramp Pesto

    Top view of a plate of tuna carpaccio with arugula in the center.

    Classic Tuna Carpaccio with Arugula, Capers and Pine Nuts

    Roasted Cauliflower with Breadcrumbs, Capers, Almonds + Raisins

    Roasted Cauliflower with Breadcrumbs, Capers, Almonds + Raisins

    A plate of pasta carbonara with peas and a fork with pasta twisted around it.

    Quick Pasta alla Carbonara with Peas and Bacon

    Seafood Recipes

    Top view of a plate of tuna carpaccio with arugula in the center.

    Classic Tuna Carpaccio with Arugula, Capers and Pine Nuts

    Top view of a large platter of flounder oreganata with lemon slices.

    Easy Baked Flounder Oreganata

    A bowl of New England clam chowder with a hand dipping bread.

    The Best Classic New England Creamy Clam Chowder

    A white plate with pan seared scallops with fresh thyme and a lemon in the background.

    Perfect Pan Seared Scallops

    overhead shot of a bowl of pasta with clam sauce

    Linguine alle Vongole: Pasta with Clam Sauce

    Easy New England Fish Chowder

    The Art of the Smoothie Bowl Cook Book is Out NOW!!
    Nicole Gaffney of Coley Cooks As Seen On...

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    Nicole Gaffney, aka Coley, is a professionally trained chef, recipe developer, tv host and food writer. Learn More about Coley…

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