Simple Seasonal Recipes
Time-tested, easy-to-follow recipes created by a former private chef. Learn essential techniques and clever tricks to help you become more confident in the kitchen!
Summer Recipes
Summer is my favorite time to cook. Take advantage of all the gorgeous seasonal produce with this collection of simple, yet satisfying recipes!
See more Summer Recipes →
Salad Recipes
A big colorful salad is the best way I know how to celebrate the bounty of seasonal produce. Cool, crunchy, healthy and of course, delicious!
- Grilled Halloumi + Peaches with Arugula, Jalapeños and a Honey Lemon Vinaigrette
- Warm Spinach Salad with Pancetta + Goat Cheese
- Thai Green Papaya Salad
- Italian Tuna + Green Bean Salad
- Raw Corn + Nectarine Salad
- Lyonnaise Salad
- Heirloom Tomato Salad with Blue Cheese and Fried Shallots
- Cucumber Melon Salad with Feta and Mint
See more Salad Recipes →
Frozen Treat Recipes
See more Frozen Treat Recipes
Seafood Recipes
Seafood is my love language. You don't have to live on the coast to enjoy one of these fresh seafood recipes!
- Linguine alle Vongole - Pasta with Clam Sauce
- Easy New Orleans BBQ Shrimp
- Lobster Bisque
- Sicilian Baked Salmon
- Grilled Scallops Wrapped in Bayonne Ham with Horseradish Cream
- 20 Minute Soy Glazed Salmon with Avocado + Cucumber
- Roasted Shrimp Cocktail with Whole Grain Mustard Sauce
- Easy Smoked Salmon Puff Pastry Tart
See more Seafood recipes →
Chicken Recipes
- Crispy Italian Breaded Chicken Cutlets
- Incredible Whole Roasted Chicken with Herbs
- Roman Chicken Cacciatore
- Chicken Poblano White Bean Chili
- Peruvian Grilled Chicken with Spicy Green Sauce, Sweet Potato Wedges + Avocado Cucumber Salad
- Chicken Mole Enchiladas
- Almond Chicken Cutlets with Apple, Arugula + Brussels Sprout Salad
- 30 Minute Pesto Chicken, Kale + White Bean Soup
See more Chicken Recipes →
Pasta + Risotto Recipes
See more Pasta + Risotto Recipes →
Most Popular Recipes
- Crispy Italian Breaded Chicken Cutlets
- Spiedini alla Siciliana
- Roasted Potatoes with Onions and Rosemary
- Red Wine Braised Short Ribs with Parsnip Celery Root Puree
- Scaccia Ragusana: Sicilian "Pizza Babka"
- Dijon Herb Crusted Rack of Lamb
- The New York Times Plum Torte
- Unbreaded Eggplant Parm
- Salted Chocolate + Caramel Ice Cream Cake
- Nutella + Banana Phyllo Pastries
- Zucchini Fritters with Lemon Herb Yogurt
- Easy Jalapeño Hot Sauce
About Nicole
Hey! I'm Nicole Gaffney, but my friends all call me Coley. You should, too! Or call me Nicole. Just don't call me late for dinner.