This easy recipe for Escarole with Olives and Capers is a mouthwatering side dish inspired by my vacation on the Italian Amalfi coast. It’s naturally vegan, gluten free and totally delicious!
I’ve been wanting to bring you this recipe ever since I had it on our trip to Italy last October….
This easy recipe for Paleo Pecan Streusel Banana Bread is gluten free, dairy free + full of protein, fiber and nutrients. It’s a healthy banana bread that tastes like a cinnamon pecan streusel coffee cake, and is perfect for an easy breakfast or healthy dessert. Happy New Year!
Currently is an every-so-often series of posts that highlights all the things I’m into right now. Hello and welcome to the final day of 2018! I hope your season has been very merry. 🙂
This easy recipe for Chai Snickerdoodles is a delicious twist on the classic Christmas cookie. It’s a tangy, chewy sugar cookie rolled in fragrant spices to taste just like a cup of Chai tea. If we crossed paths at all this past week, chances are you got to taste a version of these Chai Snickerdoodles….
