This EASY recipe for beet chips are light and crisp, salty and satisfying. They're made in the oven so they're healthy too! Paleo, vegan, gluten free.
I harvested the last of my beets this week, which was a little bittersweet. And I mean that literally- beets themselves are bittersweet! Or rather, more like earthy-sweet. Either way, love 'em or hate 'em, beets are one of the healthiest vegetables you could and should be eating. I wasn't always a fan, but over the years beets have won my affection, and these beet chips played a major roll in our courtship.
Light, crisp and totally addictive, you might actually forget you're eating something healthy!Print