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– Easy Italian seafood recipe that takes only 30 minutes. – Conveniently made with mostly pantry ingredients. – Can be made with fresh and/or canned clams depending on what's available to you. – Herbs and lemon juice add brightness and freshness to balance the rich, salty sauce.

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This recipe for Linguine alle Vongole, aka pasta with clam sauce, is an easy and delicious classic Italian seafood dinner that uses mostly pantry ingredients and only takes 30 minutes to make.

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ITALIAN PASTA WITH CLAM SAUCE

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INGREDIENTS

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The Perfect Italian seafood pasta!

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Click below to check the full recipe and make this authentic Linguine alle Vongole!

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ITALIAN ROASTED TURKEY

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pasta with clam sauce

Linguine alle Vongole

– Easy Italian seafood recipe that takes only 30 minutes. – Conveniently made with mostly pantry ingredients. – Can be made with fresh and/or canned clams depending on what's available to you. – Herbs and lemon juice add brightness and freshness to balance the rich, salty sauce.

WHY THIS RECIPE WORKS:

This recipe for Linguine alle Vongole, aka pasta with clam sauce, is an easy and delicious classic Italian seafood dinner that uses mostly pantry ingredients and only takes 30 minutes to make.

The best LINGUINE ALLE VONGOLE

The best LINGUINE ALLE VONGOLE

ITALIAN PASTA WITH CLAM SAUCE

YIELD

PREP TIME

TOTAL TIME

2 Servings

10 Min

30 Min

COOK TIME

20 Min

INGREDIENTS

– garlic – red chili flakes – olive oil – dry white wine – littleneck clams – chopped clams – clam juice – linguine – lemon – unsalted butter – fresh parsley

The Perfect Italian seafood pasta!

Click below to check the full recipe and make this authentic Linguine alle Vongole!

ITALIAN ROASTED TURKEY

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