Roasted Potatoes with Onions
Recipe
These Crispy Roasted Potatoes with Onions and Rosemary are an easy and versatile side dish.
Recipe
Topped with Fresh Rosemary
Curved Arrow
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Recipe
Ingredients
Ingredients
-Red Skin Potatoes
-Yellow Sliced Onions
-Olive Oil
-Kosher Salt
-Black Pepper
-Fresh Rosemary
-Red Skin Potatoes
-Yellow Sliced Onions
-Olive Oil
-Kosher Salt
-Black Pepper
-Fresh Rosemary
Recipe
Servings:
2-4
Cook Time:
40 MIN
Recipe
Step 1
Add the sliced potatoes and onions to the sheet pan.
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Recipe
Step 2
Drizzle with olive oil, then sprinkle with salt, pepper and rosemary.
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Recipe
Step 3
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Toss until the potatoes and onions are all evenly coated. Bake until golden brown.
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