COLEYCOOKS.COM

– Only 8 ingredients – Made with unsweetened chocolate and no cocoa for an ultra rich, fudgy brownie – Gooey homemade caramel adds toasty sweetness and a nice chew – A little bit of sea salt on top balances the sweetness and makes these crazy addictive – Can be made ahead and frozen

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These Fudgy Salted Caramel Chocolate Brownies are rich, chewy and intensely chocolatey with big chunks of luscious, silky salted caramel studded throughout.

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SALTED CARAMEL CHOCOLATE BROWNIES

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Make the salted caramel then pour it on parchment paper and let it solidify in the freezer for 30 minutes.

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Make the brownie batter, the break the solid caramel into pieces and fold them into the batter.

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Pour the batter into the prepared pan and spread out until even. Bake for about 25-30 minutes.

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Allow the brownies to cool for at least 30 minutes before cutting and serve warm, or chill in the refrigerator for several hours and serve cold.

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Click below to check the full recipe and make these Salted Caramel Chocolate Brownies!

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IRISH POTATO CANDIES

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COLEYCOOKS.COM

Salted Caramel Brownies

– Only 8 ingredients – Made with unsweetened chocolate and no cocoa for an ultra rich, fudgy brownie – Gooey homemade caramel adds toasty sweetness and a nice chew – A little bit of sea salt on top balances the sweetness and makes these crazy addictive – Can be made ahead and frozen

Why this recipe works:

These Fudgy Salted Caramel Chocolate Brownies are rich, chewy and intensely chocolatey with big chunks of luscious, silky salted caramel studded throughout.

The best CARAMEL CHOCOLATE BROWNIES

The best CARAMEL CHOCOLATE BROWNIES

SALTED CARAMEL CHOCOLATE BROWNIES

SERVINGS

PREP TIME

TOTAL TIME

12 Brownies

45 Min

1 Hour 15 Min

COOK TIME

30 Min

Make the salted caramel then pour it on parchment paper and let it solidify in the freezer for 30 minutes.

Make the brownie batter, the break the solid caramel into pieces and fold them into the batter.

Pour the batter into the prepared pan and spread out until even. Bake for about 25-30 minutes.

Allow the brownies to cool for at least 30 minutes before cutting and serve warm, or chill in the refrigerator for several hours and serve cold.

Click below to check the full recipe and make these Salted Caramel Chocolate Brownies!

IRISH POTATO CANDIES

MORE SWEET RECIPES

SALTED CARAMELS CANDIES

COLEYCOOKS.COM