Sweet Potato Gnocchi

These are the best Sweet Potato Gnocchi you'll ever have!  They're light, pillowy, melt-in-your mouth.

Topped with Fresh Parmesan

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Ingredients

Ingredients

Sweet Potatoes Parmesan All-Purpose Flour Nutmeg Cinnamon Salt

Servings:  6-8

Cook Time:  1 hrs 45 MIN

Bake Sweet Potatoes

Bake sweet potatoes until soft and tender. When cool, peel and mash until smooth.

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Add Flour

Add parmesan cheese, 1 ¼ cups flour, nutmeg, cinnamon and salt, then mix.

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Knead into a Ball

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Gently knead the dough until it forms into a ball. 

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