Chicken Mole Enchiladas

This recipe for Chicken Mole Enchiladas is easy to make, yet boasts an incredible amount of flavor.

Curved Arrow
Scribbled Underline

With Dried Chiles

Ingredients

Ingredients

Chicken Thighs Olive Oil Corn Tortillas Dried Pasilla Chiles Onion Garlic Cinnamon Mexican Oregano Cloves  Chicken Stock

Servings:  4-6

Cook Time:  1 hr 40 MIN

Bake Chicken Thighs

Bake chicken thighs with a drizzle of olive oil, salt and pepper. Roast until cooked through.

Scribbled Underline

Toast Chiles

Remove the seeds and stems from the chiles, then place them in the pan and toast.

Scribbled Underline

Blend Mole

Scribbled Underline

Blend the mole mixture on high speed.

Get The Complete Recipe

More Mexican Recipes

Scribbled Underline 2