Coley Cooks...

Coconut Rice and Beans

March 25, 2020

Coconut Rice and Beans is a Caribbean-inspired, easy-to-make side dish that’s packed with protein and flavor! Tender black beans and perfectly cooked rice cooked in nutty coconut milk and seasoned with lots of tropical spices. It’s great served with grilled meats and seafood, tacos, or eaten as a meal on its own. It’s vegan, gluten…

Rigatoni with Italian Sausage, Mascarpone + Walnuts

March 11, 2020

This Rigatoni with Italian Sausage, Mascarpone + Walnuts is a rich, flavorful pasta recipe that can be on your table in under 30 minutes! Perfectly al dente Rigatoni pasta tossed in a velvety Mascarpone tomato sauce and finished with a shower of crunchy chopped walnuts. It might sound strange, but it’s absolutely to die for. Only…