Five years back, which feels like both yesterday and a lifetime ago, I sold homemade granola bars at a local farmer’s market. I was never looking to get rich in the granola bar business; it was more of a marketing tactic to attract business to my personal chef business. And it worked! I picked…
I just returned from a whirlwind weekend exploring the culinary wonders of the Finger Lakes. Chaser, myself and two of our good friends took a quick road trip to Ithaca, NY to go “glamping” at Firelight Camps, a hotel owned by our friends (and my former FNS castmate!) Emma + Bobby Frisch.
A little over one year ago, I started this blog as an outlet to write about my ridiculous fascination with food. Then, I took a brief hiatus to film a little show called Food Network Star, and spent the last 11 weeks writing recaps about each episode. That was cool and all, but I’m really […]